Sweets

Aromatic hibiscus flowers and sweet figs flavor these airy, moist scones, paired with deep-red raspberry jam. Easy to prepare and wonderful for guests, they make a gathering extra special.

Peak-of-the-season peaches, rose water and ground coriander perfume this pretty coffee cake, featuring farina for a moist and unexpected texture. Easy to prepare and best served warm, it can be enjoyed any time of day!

Everyone will fall head over heels for this creamy, dreamy mousse with its subtle coffee flavor. Serve this delightful dessert in clear glasses or cups with our thin Cacao Nib Lace for a sweet latte effect.

This beautiful cake combines four sophisticated flavors: tangy rhubarb, tart grapefruit, mellow ricotta and nutty Oregon hazelnuts. Enjoy it for a weekend brunch, alongside your favorite coffee or tea.

Bursting with flavors, like cardamom and orange, our bread pudding will fill your home with heady aromas as it bakes to a fluffy finish in the morning. Easy to assemble the night before, your family and friends will love this treat.

Easy and elegant, this flan recipe is infused with dark French roast coffee and real Tahitian vanilla bean.