Summer
- Sausage Prosciutto & Pancetta Pasta
A super satisfying baked pasta full of delicious mushrooms and Market made Italian sausage.
- Crispy Skin Salmon with Bacon Chowder Gravy
Crispy skin salmon is one of our favorite indulgences, especially when slathered in our Carlton Farms bacon chowder gravy.
- Sesame Garlic Prawns with Peanut Sauce
The only thing more delicious than perfectly cooked chicken wings, is perfectly cooked chicken wings made three different ways. It’s like a flight of wings, if you will. For these recipes, we chose three of our favorite locally made products to create a variety of finger-licking good wing sauces. Here are three of our favorite ways to bake, grill, or slow cook wings.
- Crawfish Étouffée Pie
Crawfish etouffee (crawfish over rice) makes a fantastic pot pie. Just make a quick roux, add the Cajun holy trinity of onion, green bell pepper and celery with some stock and seasoning.
- Sesame Garlic Prawns with Peanut Sauce
The only thing more delicious than perfectly cooked chicken wings, is perfectly cooked chicken wings made three different ways. It’s like a flight of wings, if you will. For these recipes, we chose three of our favorite locally made products to create a variety of finger-licking good wing sauces. Here are three of our favorite ways to bake, grill, or slow cook wings.
- N’duja Grilled Cheese with Duck Fat
N’duja is a delicious spreadable Italian salami. It’s often used in pasta as it melts into a deeply flavorful sauce, or simply spread on toasted artisan bread as an appetizer.
- Wings 3 Ways
The only thing more delicious than perfectly cooked chicken wings, is perfectly cooked chicken wings made three different ways. It’s like a flight of wings, if you will. For these recipes, we chose three of our favorite locally made products to create a variety of finger-licking good wing sauces. Here are three of our favorite ways to bake, grill, or slow cook wings.
- Carlton Farms Pork and Bacon Kebabs
These kebabs are sure to be a hit at your next barbecue. Smoky bacon bastes the rich pork as it cooks, keeping the meat moist and succulent on the stick.
- Royal Ranch Ribeye and Grilled Prawns with Garlic Herb Butter
What’s more lavish than a really great surf and turf meal? In this delicious pairing of land and sea, we grill up a few boneless ribeye steaks from Royal Ranch along with fresh BAP certified prawns.
- Cedar Plank Albacore
Grilling fish on cedar planks gives it (and any veg you toss alongside it) a distinct smoky flavor.